Reed & Barton Silver Soldered Creamer Value Guide

This Reed & Barton silver-soldered creamer represents the peak of American industrial elegance from the 1920-1940 era. Originally designed for high-traffic hotel or institutional use, its heavy-duty construction and specific portion-control markings make it a sought-after piece of commercial silver history.

What Is Reed & Barton Silver Soldered Creamer Worth?

The typical price range for Reed & Barton Silver Soldered Creamer is $25 - $35 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

• Presence of specific hotel or railroad crests can significantly increase the value beyond the standard $25-$35 range.
• The clarity of the '359' and '1 1/2 oz' stamps, which confirms its commercial provenance and utility.
• Overall condition of the silver plating, specifically looking for 'bleeding' where the base metal shows through due to over-polishing.
• Structural integrity, including the absence of deep dents or handle repairs common in pieces used in commercial settings.

How to Identify Reed & Barton Silver Soldered Creamer?

• Look for the 'Reed & Barton' maker's mark stamped clearly on the underside of the base.
• Identify the 'Silver Soldered' stamp, which distinguishes this heavy-duty commercial grade from standard residential silver plate.
• Check for specific inventory or portion numbers such as '359' and '1 1/2 oz' which are characteristic of institutional service pieces.
• Note the weight and thickness of the metal, as silver-soldered items are significantly heavier than domestic holloware.

History of Reed & Barton Silver Soldered Creamer

Reed & Barton, a prominent American silver manufacturing company, was founded in 1822 in Taunton, Massachusetts. Known for its high-quality silverware, the company also produced "silver soldered" items, particularly for the hotel, restaurant, and railroad industries. This method created a more robust and heavier item than standard silver plate, designed to withstand frequent commercial use and cleaning. The specific markings on this piece, '359' and '1 1/2 oz', are indicative of commercial-grade items, where such details were essential for inventory and portion control.