Cast Iron Skillet No 3 Value Guide

The No. 3 cast iron skillet is a highly collectible piece of American culinary history, prized for its versatile size and superior heat distribution. Manufactured during the golden era of 1900-1940 by industry leaders like Wagner and Griswold, these smooth-bottomed pans represent the pinnacle of early 20th-century craftsmanship.

What Is Cast Iron Skillet No 3 Worth?

The typical price range for Cast Iron Skillet No 3 is $30 - $40 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

• The presence of a specific maker's mark, such as the Griswold 'Slant Logo' or Wagner 'Sidney O' stamp.
• Overall surface condition, specifically the absence of pitting, cracks, or 'spinning' on flat surfaces.
• The quality of the existing seasoning and whether the iron remains smooth rather than pebbled.
• Current market demand for the No. 3 size, which typically commands between $30 and $40.

How to Identify Cast Iron Skillet No 3?

• Look for a smooth, polished interior surface and bottom, characteristic of early 20th-century casting techniques.
• Check the underside for a 'No. 3' size designation or manufacturer logos from Griswold or Wagner.
• Examine the handle for a classic teardrop or triangular cutout design typical of the 1900-1940 era.
• Verify the absence of modern 'Made in USA' stamps, which were generally added after the 1960s.

History of Cast Iron Skillet No 3

Cast iron skillets have been a staple in kitchens for centuries due to their durability and ability to retain and distribute heat evenly. American manufacturers like Wagner and Griswold dominated the market in the late 19th and early 20th centuries, producing high-quality cookware that is still sought after by collectors and cooks today. The No. 3 designation typically refers to the size of the skillet.