Haviland Limoges Dessert Plate Value Guide

These exquisite porcelain dessert plates represent the pinnacle of French craftsmanship from the 1890-1920 era. Founded by American David Haviland in 1842, the factory revolutionized the industry by blending American manufacturing efficiency with the superior kaolin clay of Limoges, France.

What Is Haviland Limoges Dessert Plate Worth?

The typical price range for Haviland Limoges Dessert Plate is $15 - $25 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

• Condition is paramount; chips, cracks, or significant wear to the gilded scalloped edges will reduce value below the $15-$25 range.
• The complexity of the pattern and the presence of hand-painted accents versus standard decals can increase desirability.
• Rarity of the specific floral motif and the clarity of the manufacturer's backstamp significantly impact collector interest.
• Market demand for specific set sizes, as individual dessert plates are often purchased to complete existing services.

How to Identify Haviland Limoges Dessert Plate?

• Look for the 'Haviland France' or 'Haviland & Co. Limoges' backstamp typically applied in green or red underglaze.
• Examine the edge for the characteristic scalloped molding which was a hallmark of late 19th-century designs.
• Check for the translucency and fine grain of authentic Limoges hard-paste porcelain when held up to a light source.
• Verify the presence of delicate floral transfers or hand-painted details common to the 1890-1920 production period.

History of Haviland Limoges Dessert Plate

Haviland Limoges has a rich history dating back to 1842 when David Haviland, an American, established his porcelain factory in Limoges, France. He revolutionized the industry by introducing American manufacturing processes and producing high-quality, elegant porcelain that became highly sought after worldwide.