Lehrbuch der organischen Chemie Value Guide

Lehrbuch der organischen Chemie. " Chemie Naturwissenschaft ...
Lehrbuch der organischen Chemie
Estimated Value
$25 – $35
Period
1920-1930
Origin
Germany
Materials
Paper, cardboard, cloth binding

This 18th edition of Arnold Frederik Holleman's 'Lehrbuch der organischen Chemie' represents a pivotal era in chemical education during the 1920s. Published by Walter de Gruyter, it is a collectible artifact of scientific history that showcases the rapid evolution of organic chemistry in early 20th-century Germany.

What Is Lehrbuch der organischen Chemie Worth?

The typical price range for Lehrbuch der organischen Chemie is $25 - $35 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

  • Condition of the cloth binding, specifically looking for fraying at the spine or sun-bleaching.
  • Presence of original owner signatures or institutional stamps from notable German universities.
  • Completeness of the internal pages, including any fold-out chemical diagrams or charts.
  • Overall preservation of the paper, as stock from this era can be prone to foxing or acidification.

How to Identify Lehrbuch der organischen Chemie?

  • Verify the publisher 'Walter de Gruyter & Co.' and the city 'Berlin' on the title page.
  • Check for the '18. Auflage' (18th edition) designation to ensure correct dating between 1920 and 1930.
  • Look for the signature cloth binding and cardboard construction typical of German academic texts from this period.
  • Confirm the author is listed as A. F. Holleman, often accompanied by his academic credentials from Amsterdam.

History of Lehrbuch der organischen Chemie

Arnold Frederik Holleman was a Dutch chemist who authored highly influential textbooks in both inorganic and organic chemistry. First published around the turn of the 20th century, his works became standard academic texts across Europe and North America for decades, undergoing numerous revisions and translations to incorporate the rapid advancements of chemical science in the early 1900s.

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