Marie Brizard Menthe Liqueur Value Guide

De Kuyper Creme de Menthe 4/5 Quart Liquor Bottle Vintage ...
Marie Brizard Menthe Liqueur
Estimated Value
$110 – $120
Period
1960-1975
Origin
France
Materials
Glass, liqueur, paper, metal foil

This vintage Marie Brizard Crème de Menthe represents a golden era for the historic Bordeaux distillery founded in 1755. These mid-20th-century bottles are highly collectible for their iconic rounded base design and their association with the luxury cocktail culture of the 1960s and 70s.

What Is Marie Brizard Menthe Liqueur Worth?

The typical price range for Marie Brizard Menthe Liqueur is $110 - $120 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

  • The condition and legibility of the paper labels, particularly the gold accents which can tarnish over time.
  • The fill level or 'ullage' of the liqueur, as evaporation through the seal can decrease value.
  • The integrity of the metal foil capsule and the presence of any original tax stamps.
  • Market demand for mid-century French barware and unopened spirits from the 1960s era.

How to Identify Marie Brizard Menthe Liqueur?

  • Check for the signature rounded glass base and gold-accented paper labels specific to the 1960-1975 production era.
  • Verify the 'Bordeaux, France' origin markings and the 'Marie Brizard et Roger' branding on the main label.
  • Inspect the metal foil seal around the neck for original factory crimping and lack of tampering.
  • Look for the distinct vibrant green hue of the liqueur, which should remain consistent if stored away from light.

History of Marie Brizard Menthe Liqueur

Marie Brizard et Roger is one of the oldest liqueur producers in the world, founded in 1755 by Marie Brizard in Bordeaux, France. She was a visionary entrepreneur who created an elixir that gained international fame during the reign of Louis XV. This specific style of bottle with its iconic rounded base and gold-accented labels became a staple of luxury cocktail culture in the mid-20th century.

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