Nippon Berry Bowl Value Guide

These delicate Nippon Berry Bowls represent a peak era of Japanese export porcelain produced between 1891 and 1921. Highly sought after for their intricate hand-painted motifs and scalloped, footed designs, they serve as a testament to the artistry required by the McKinley Tariff Act era.

What affects the value of Nippon Berry Bowl?

• The condition of the gold gilding, as heavy wear or rubbing significantly reduces the market value.
• The complexity of the hand-painted floral or landscape scenes compared to simpler patterns.
• The presence of a clear, authentic green or blue 'Nippon' mark on the bottom of the bowl.
• Overall structural integrity, specifically looking for chips on the delicate scalloped edges or the footed base.

How to Identify Nippon Berry Bowl?

• Check the underside for the 'Nippon' backstamp, which was required for US imports until 1921.
• Look for hand-applied enamel detailing and heavy gold gilding that feels slightly raised to the touch.
• Verify the presence of a footed base and a scalloped rim, characteristic of this specific berry bowl form.
• Examine the porcelain under light; authentic pieces are typically thin, delicate, and show fine craftsmanship.

History of Nippon Berry Bowl

Nippon porcelain refers to Japanese-made porcelain from 1891 to 1921. During this period, Japan was focused on increasing exports, and the McKinley Tariff Act of 1890 required all imported goods to be marked with their country of origin. The term 'Nippon' was used, as it is the Japanese word for Japan. These pieces are highly collectible today due to their intricate artistry and historical significance.