Robinson Ransbottom Blue Crown Crock Value Guide

The Robinson Ransbottom Blue Crown Crock is a quintessential piece of American utilitarian history, produced by the RRP Co. in Roseville, Ohio. These salt-glazed stoneware vessels are highly collectible for their iconic blue crown logo and their legacy as a staple of 20th-century food preservation.

What Is Robinson Ransbottom Blue Crown Crock Worth?

The typical price range for Robinson Ransbottom Blue Crown Crock is $70 - $90 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:

• Condition is paramount; cracks, large chips, or 'spidering' in the stoneware significantly reduce the $70-$90 market value.
• The clarity and darkness of the blue crown cobalt stencil affect desirability among stoneware collectors.
• Presence of original lids or wire handles with wooden grips can increase the final sale price.
• The smoothness and consistency of the salt glaze, free from excessive kiln debris or firing flaws.

How to Identify Robinson Ransbottom Blue Crown Crock?

• Look for the distinctive blue crown logo stamped on the side, which often includes a number indicating the gallon capacity.
• Examine the base for the 'R.R.P. Co. Roseville, O. U.S.A.' impressed mark or stamp.
• Identify the characteristic salt glaze finish, which gives the stoneware a slightly textured, orange-peel appearance.
• Verify the three-gallon size, which was a common standard for domestic food storage during the 1920-1960 era.

History of Robinson Ransbottom Blue Crown Crock

Robinson Ransbottom Pottery Company, often referred to as RRP Co., was established in Roseville, Ohio, in 1920, though its roots trace back to earlier potteries. They were widely known for their utilitarian stoneware, including crocks, jugs, and gardenware. The 'Blue Crown' mark became a signature for their high-quality, durable stoneware products, which were a staple in American kitchens for preserving and storing food. Production continued for several decades, making these crocks a nostalgic piece of American history.