Royal Bayreuth Lobster Creamer Value Guide

Period
1900-1920
Origin
Germany
Materials
Porcelain, glaze

The Royal Bayreuth Lobster Creamer is a hallmark of the oldest privately held porcelain factory in Bavaria, established in 1794. This specific figural piece, produced between 1900 and 1920, represents the pinnacle of the company's world-renowned novelty series that remains highly sought after by porcelain collectors today.

What affects the value of Royal Bayreuth Lobster Creamer?

  • Condition is paramount, as the delicate porcelain limbs and spouts are prone to chipping or hairline fractures.
  • The vibrancy and preservation of the orange and green glazes significantly impact the $45-$50 market value.
  • Authenticity of the factory mark ensures the piece is a genuine German antique rather than a later reproduction.
  • The presence of any original set companions, though this value reflects the individual creamer unit.

How to Identify Royal Bayreuth Lobster Creamer?

  • Look for the distinct figural lobster shape featuring vibrant shades of orange and green glaze.
  • Check the base for the official Royal Bayreuth Germany hallmark used during the early 20th century.
  • Examine the porcelain quality, which should be thin and fine, characteristic of Bavarian craftsmanship from the 1900-1920 era.
  • Verify the handle integration, which is typically formed by the lobster's anatomy in a seamless figural design.

History of Royal Bayreuth Lobster Creamer

Royal Bayreuth is the oldest privately held porcelain factory in Bavaria, Germany, established in 1794. The company became world-renowned in the late 19th and early 20th centuries for its figural wares, particularly the 'Lobster' pattern which remains one of their most iconic and sought-after novelty series among collectors.

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