Royal Worcester Evesham Gold Dinner Plate Value Guide

Introduced in 1961, the Evesham Gold pattern is a quintessential example of Royal Worcester's mid-century elegance, blending practical oven-to-table durability with fine bone china. Its enduring appeal lies in the detailed depictions of autumnal fruits like plums and peaches, framed by a luxurious 22-carat gold rim.

What affects the value of Royal Worcester Evesham Gold Dinner Plate?

• Condition of the gold trim, as frequent dishwasher use can cause the gilding to wear or fade.
• Presence of surface scratches or utensil marks on the central fruit motif.
• The specific fruit depicted, as some collectors seek out specific variations to complete their sets.
• Manufacturing marks or date codes that indicate if the piece is an early 1960s production versus a modern reissue.

How to Identify Royal Worcester Evesham Gold Dinner Plate?

• Check the underside for the official Royal Worcester backstamp, which often includes the pattern name 'Evesham'.
• Verify the material is high-quality, translucent bone china with a bright white base color.
• Look for the specific fruit illustrations such as peaches, plums, or berries, which should have crisp, detailed lithography.
• Confirm the presence of a continuous, hand-applied gold band around the scalloped or smooth edge.

History of Royal Worcester Evesham Gold Dinner Plate

The Evesham Gold pattern was introduced by Royal Worcester in 1961. It features various fruits and vegetables, such as plums, peaches, and berries, against a white background with a distinctive gold rim. This pattern became incredibly popular and was a staple for many households, known for its elegant design and practical use. Royal Worcester, a renowned English porcelain manufacturer, has a rich history dating back to 1751, famous for its high-quality bone china.