Robert Mondavi Fume Blanc Value Guide
- Period
- 2000
- Origin
- United States
- Materials
- Glass, paper, wine
- Category
- Robert mondavi
The 2000 Robert Mondavi Fume Blanc represents a pivotal era in California winemaking, showcasing the dry-style Sauvignon Blanc pioneered by Mondavi in 1968. This vintage is highly collectible for enthusiasts of Napa Valley history and those tracking the evolution of the iconic Oakville estate.
What Is Robert Mondavi Fume Blanc Worth?
The typical price range for Robert Mondavi Fume Blanc is $30 - $60 based on recent sales. However, values can vary depending on the item's condition, rarity, and other factors such as:
- Storage history is critical; bottles kept in temperature-controlled cellars command the highest prices within the $30-$60 range.
- Label condition, including the absence of wine stains, tears, or humidity-induced 'foxing', significantly impacts collector appeal.
- The provenance of the bottle, such as original wooden case (OWC) purchase or reputable cellar origin, adds to the market value.
- Overall clarity of the wine and the color of the liquid, which should ideally be a pale to medium gold without excessive browning.
How to Identify Robert Mondavi Fume Blanc?
- Verify the 'Fume Blanc' trademark on the primary label, a term specifically coined by Robert Mondavi.
- Check for the 2000 vintage date and the Robert Mondavi Winery crest embossed on the glass or printed on the capsule.
- Examine the label for the 'Napa Valley' appellation designation, ensuring the paper stock and typography match early 2000s production standards.
- Inspect the capsule for a tight seal and ensure the fill level (ullage) is appropriate for a bottle of this age.
History of Robert Mondavi Fume Blanc
Robert Mondavi, a visionary in the California wine industry, founded his namesake winery in 1966 in the Napa Valley. He was instrumental in elevating American wines to international recognition. The term 'Fumé Blanc' was coined by Mondavi himself in 1968, intended to distinguish his dry-style Sauvignon Blanc from the sweeter versions prevalent at the time, inspired by the Pouilly-Fumé wines of the Loire Valley in France. This innovative marketing and winemaking approach significantly influenced the perception and popularity of Sauvignon Blanc in the United States.
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