Buffalo China Plate Value Guide

This 1963 Buffalo China plate represents a classic era of American diner culture, manufactured in Buffalo, New York. Renowned for its exceptional durability and chip-resistant ceramic, this specific piece features the iconic green backstamp from October 1963.

What affects the value of Buffalo China Plate?

• The presence of a clear, legible '10-63' date stamp significantly aids collector provenance.
• Surface condition, specifically the absence of heavy utensil scratches or 'flea bites' on the rim.
• The vibrancy of the green backstamp logo and any accompanying decorative patterns.
• Market demand for mid-century American institutional ceramics and diner-style memorabilia.

How to Identify Buffalo China Plate?

• Locate the distinctive green Buffalo China backstamp on the underside of the plate.
• Identify the '10-63' date code, which confirms a manufacturing date of October 1963.
• Check for the heavy, thick-walled ceramic construction characteristic of commercial restaurant ware.
• Verify the smooth, vitrified glaze finish designed to withstand high-volume industrial dishwashers.

History of Buffalo China Plate

Buffalo China began producing durable restaurant ware in Buffalo, New York, in 1901. Known for its strength and resistance to chipping, Buffalo China was a staple in diners, hotels, and institutions across America for decades. The '10-63' mark indicates a manufacturing date of October 1963, a period when their wares were widely distributed and highly recognizable.