Dazey Butter Churn Value Guide

Period
1900-1940
Origin
United States
Materials
Glass, cast iron, wood

The Dazey Butter Churn, produced by the Dazey Churn & Manufacturing Co. of St. Louis starting in 1904, revolutionized home dairy production by offering a hygienic glass alternative to porous wooden barrels. These iconic American collectibles are prized for their mechanical cast iron tops and the clear visibility they provided during the butter-making process.

What affects the value of Dazey Butter Churn?

  • The specific model number (e.g., No. 4 or No. 40) significantly impacts rarity and collector demand.
  • Overall condition of the glass jar, specifically looking for chips, cracks, or 'flea bites' around the rim.
  • The functionality and preservation of the cast iron gears, including the presence of original red or blue paint.
  • Completeness of the internal wooden paddles, as replacements or rot can decrease the value from the $150-$200 range.

How to Identify Dazey Butter Churn?

  • Check for the 'Dazey' name and the patent date or model number cast directly into the iron hand-crank mechanism.
  • Verify the presence of the original four-blade wooden paddle assembly attached to the metal drive shaft.
  • Look for the raised 'Dazey' logo and 'St. Louis, MO' embossed directly onto the glass jar body.
  • Examine the glass for a slight solarized purple or green tint, which is common in authentic early 20th-century glass production.

History of Dazey Butter Churn

Dazey Churn & Manufacturing Co. was a prominent American company founded in St. Louis, Missouri, in 1904. They became well-known for their glass butter churns, which were popular throughout the early to mid-20th century. These churns offered a convenient and often more hygienic alternative to traditional wooden churns for home butter production.

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